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Tuesday, November 5, 2024

New Farmer’s Guide to the Commercial Broiler Industry

New farmers who wish to enter the commercial broiler industry by buying or building a new broiler farm face certain challenges and must make numerous decisions. The New Farmer’s Guide to the Commercial Broiler Industry is a five-part series that explores the different aspects of the business: farm types and their estimated business returns; commercial poultry husbandry and biosecurity basics; purchasing an existing farm; building a new farm; and business and financing. The series includes practical information enhanced by charts, graphs, and images.

  • Farm Types & Estimated Business Returns
  • Poultry Husbandry & Biosecurity Basics
  • Purchasing an Existing Farm
  • Building a New Farm
  • Business & Financing
Original source can be found here.

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